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UOW Malaysia KDU


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f you are passionate about cooking up a storm and yet still want to be able to foray into the management level, this diploma is perfect for you.

Diploma in Professional Chef Training
If you are passionate about cooking up a storm and yet still want to be able to foray into the management level, this diploma is perfect for you. In this programme, not only will you discover various cooking techniques and technical subjects that include butchery, patisserie, culinary arts and design, but you will also be exposed to supervisory skills needed to succeed upon graduation.
University: UOW Malaysia KDU
Duration: 2 Years
Study Level: Diploma
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This programme is to equip students with the knowledge and expertise expected in modern culinary establishments.

BA (Hons) in International Culinary Arts
This programme is to equip students with the knowledge and expertise expected in modern culinary establishments. Graduates will have the capacity for self-direction, self-reliance and personal accountability as professionals in the culinary arts environment. They will also display social awareness and ethics in approaching professional practice in the culinary and restaurant work environment and demonstrate the knowledge and insight into an international environment relevant to working as a professional in this global industry. By combining their technical skills with the application of modern culinary technology, this will bring the regional culinary and restaurant standards to a higher level. These skills are sought after by the industry and provide the broadest coverage of career paths that require practical skills and a sound academic underpinning in business. SHTCA was recently awarded the World Association of Chefs Societies (WACS) Recognition of Quality Culinary Education program as an approved school. The WORLDCHEFS Recognition of Quality Culinary Education program seeks to recognize educational companies, associations and institution’s which offer culinary and pastry art programs of various design and size and meet or exceed global standards for quality culinary education as established by the WORLDCHEFS Education Committee. It is a landmark program that officially recognizes high standards in Culinary Education and training by schools on an international level. SHTCA joins WORLDCHEFS to work toward improving culinary standards and education.
University: UOW Malaysia KDU
Duration: 3 Years
Study Level: Degree
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Graduates of this dual award degree program receive a degree award from both UOW Malaysia KDU Penang University College and IMI International Management Institute.

BA (Hons) in International Hotel & Tourism Management
Graduates of this dual award degree program receive a degree award from both UOW Malaysia KDU Penang University College and IMI International Management Institute. A dual award degree programme constitutes completion of a single program of study and is differentiated from a double –degree.
University: UOW Malaysia KDU
Duration: 3 Years
Study Level: Degree
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This program provides you with the opportunity to specialise in a chosen field of Hospitality and Tourism research.

Master of Science in Hospitality and Tourism
This program provides you with the opportunity to specialise in a chosen field of Hospitality and Tourism research. You will understand, study and demonstrate your expertise in a hospitality and tourism topic through your dissertation. You will develop your research skills through two taught modules, i.e. research methods and quantitative or qualitative methods.

A flexible framework is provided enabling you to pursue your research passion working closely with your supervisors, academic experts, industry practitioners, government agency(s) from local and international fields in the following areas:

• Hospitality and Hotel Management
• Tourism Management
• Tourism Economics and Finance
• Leisure and Events Management
• Hospitality and Tourism Technology Management
University: UOW Malaysia KDU
Duration: 2-4 years (Full-time), 3-6 years (Part-time)
Study Level: Master
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This programme provides you with the opportunity to specialise in a chosen field of hospitality and tourism research.

Doctor of Philosophy (Hospitality and Tourism)
This programme provides you with the opportunity to specialise in a chosen field of hospitality and tourism research. You will understand, study and demonstrate your novelty in hospitality andtourism research and contribution to this knowledge through your dissertation. This is the best way for you to demonstrate your research passion, discover new knowledge, contribute to hospitality and tourism knowledge and being recognized for your contribution through attainment of a doctoral degree. You will develop your research skills through two taught modules, i.e. research methods and quantitative or qualitative methods. A flexible framework is provided enabling you to pursue your research passion working closely with your supervisors, academic experts, industry practitioners, government agency(s) from local and international fields in the following areas:
•Hospitality and Hotel Management
•Tourism Management
•Tourism Economics and Finance
•Leisure and Events Management
•Hospitality and Tourism Technology Management
University: UOW Malaysia KDU
Duration: 3 – 6 years (FT) / 4 – 8 years (PT)
Study Level: PhD